Saffron pancakes

Ingredients

  • 1/2L (2 cups) of milk;
  • 1/2 teaspoon saffron spice;
  • 600 gr. of flour;
  • 3 eggs;
  • 1 teaspoon of dry yeast;
  • 3 spoons of sugar;
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Saffron buns

Ingredients:

  • 50g of yeast;
  • 200g of butter;
  • 1/2L milk;
  • 1g of saffron;
  • ½ teaspoon salt;
  • 200g of sugar;
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Paella

Ingredients:

  • 6 free-range chicken thighs, skin on, bone in;
  • plain flour;
  • olive oil;
  • 100 g quality chorizo;
  • 1 onion;
  • 4 cloves of garlic;
  • ½ a bunch of fresh flat-leaf parsley;
  • 6 rashers of higher-welfare pancetta or smoked streaky bacon;
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Risotto alla milanese

Ingredients:

  • 1L (4 cups) salt-reduced chicken stock;
  • 1/2 teaspoon saffron threads;
  • 1 tablespoon olive oil;
  • 40g butter;
  • 1 brown onion, finely chopped;
  • 2 garlic cloves, crushed;
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